Vegan Gluten-Free Cupcakes
Learn how to create scrumptious cupcakes that will be enjoyed by everyone!! Learn techniques for a variety of frostings, cream filled and a basic vanilla cupcake that you can create your very favorite flavors from. All recipes are soy free as well. An $8 materials fee is due to instructor.
Pastry chef Chamile Ashton specializes in: gourmet raw foods, detox cuisine, vegan, gluten-free, raw handmade chocolates, desserts, juices, smoothies, super-foods, wheat grass, daily soups & salads
To enroll visit The Community House website.